Diabetes Recipes: Menu’s, Meal’s, and lifestyle advice for diabetics

Ingredients

• Crust
• 7 large apples
• 1/2 cup fruit sweetener
• 2 teaspoon of cinnamon
• 1 tablespoon of nutmeg
• 1 tablebspoon of low fat margarine

Directions

1. Line pie bottom with pastry.
2. In large bowl, combine ingredients except margarine. Mix well and spoon into pastry lined pan. Dot with margarine.
3. Cover with top crust, seal, and flute edges. Cut a few small slits in crust. Bake 40 minutes at 350� F., or until crust is golden brown.

Comments

This Low sugar apple pie is treat for diabetics or people who just want to watch their sugar intake!  We have enough family and friends pushing high sugar foods to us during Christmas.  So make this apple pie for a Diabetic and his sugar won’t spike!  (or it least it will spike less than with a sugar laced pie).